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What is ISO/IEC 17025 and Why It Matters for Testing & Calibration Laboratories

M.Sajjad

Published on: 23/04/2025

In today's competitive and quality-driven market, accuracy, reliability, and trust are the pillars of any successful testing or calibration laboratory. That’s where ISO/IEC 17025 comes into play. As the international standard for testing and calibration laboratories, ISO/IEC 17025 ensures that labs are technically competent and able to produce valid and consistent results. Whether you're a lab owner, quality manager, or a client seeking reliable data, understanding ISO/IEC 17025 is crucial for credibility and operational excellence.

global certificationsISO and Other Third Party Certification Training and Other QualificationCertification Challanges and Importance

How Small Businesses Can Afford ISO Certification

Abdul Ahad

Published on: 21/04/2025

Making Quality & Credibility Accessible — with Support from Gitchia Institute of Global Certification In today’s highly competitive business landscape, ISO certification is more than just a fancy label — it’s a mark of trust, efficiency, and international credibility. But for many small businesses and startups, the idea of getting ISO certified can seem too expensive, too complex, or too out of reach. At Gitchia Institute of Global Certification, we believe that quality management and international recognition should be accessible to everyone — not just big corporations. That’s why we work closely with small and growing businesses to make ISO certification both affordable and achievable.

global certificationsISO and Other Third Party Certification Training and Other QualificationCertification Challanges and Importance

HACCP vs. ISO 22000 – Which Food Safety Standard is Right for You?

Abdul Ahad

Published on: 21/04/2025

In today’s increasingly health-conscious and globally connected world, ensuring food safety is not just a regulatory requirement — it’s a competitive necessity. Whether you’re a small food processor or a multinational food exporter, choosing the right food safety system is crucial for both compliance and consumer trust. Two of the most recognized frameworks in this area are HACCP (Hazard Analysis and Critical Control Points) and ISO 22000 (Food Safety Management System). While they may seem similar on the surface, understanding their differences can help you decide which is best for your business.

global certificationsISO and Other Third Party Certification Training and Other QualificationCertification Challanges and Importance

The Dangers of Soil Erosion and How to Prevent It

Abdul Ahad

Published on: 28/03/2025

Soil is one of the most valuable natural resources on Earth. It provides the foundation for agriculture, sustains plant life, supports ecosystems, and plays a crucial role in water filtration and climate regulation. However, soil erosion—the gradual removal of the topsoil layer due to wind, water, and human activities—poses a significant threat to global food security, biodiversity, and environmental stability. Understanding the dangers of soil erosion and adopting preventive measures is essential for sustaining life on our planet.

global certificationsCertification Challanges and Importance