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What is ISO/IEC 17025 and Why It Matters for Testing & Calibration Laboratories

What is ISO/IEC 17025 and Why It Matters for Testing & Calibration Laboratories

What is ISO/IEC 17025 and Why It Matters for Testing & Calibration LaboratoriesM.Sajjad
Published on: 23/04/2025

In today's competitive and quality-driven market, accuracy, reliability, and trust are the pillars of any successful testing or calibration laboratory. That’s where ISO/IEC 17025 comes into play. As the international standard for testing and calibration laboratories, ISO/IEC 17025 ensures that labs are technically competent and able to produce valid and consistent results. Whether you're a lab owner, quality manager, or a client seeking reliable data, understanding ISO/IEC 17025 is crucial for credibility and operational excellence.

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How Small Businesses Can Afford ISO Certification

How Small Businesses Can Afford ISO Certification

How Small Businesses Can Afford ISO CertificationAbdul Ahad
Published on: 21/04/2025

Making Quality & Credibility Accessible — with Support from Gitchia Institute of Global Certification In today’s highly competitive business landscape, ISO certification is more than just a fancy label — it’s a mark of trust, efficiency, and international credibility. But for many small businesses and startups, the idea of getting ISO certified can seem too expensive, too complex, or too out of reach. At Gitchia Institute of Global Certification, we believe that quality management and international recognition should be accessible to everyone — not just big corporations. That’s why we work closely with small and growing businesses to make ISO certification both affordable and achievable.

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HACCP vs. ISO 22000 – Which Food Safety Standard is Right for You?

HACCP vs. ISO 22000 – Which Food Safety Standard is Right for You?

HACCP vs. ISO 22000 – Which Food Safety Standard is Right for You?Abdul Ahad
Published on: 21/04/2025

In today’s increasingly health-conscious and globally connected world, ensuring food safety is not just a regulatory requirement — it’s a competitive necessity. Whether you’re a small food processor or a multinational food exporter, choosing the right food safety system is crucial for both compliance and consumer trust. Two of the most recognized frameworks in this area are HACCP (Hazard Analysis and Critical Control Points) and ISO 22000 (Food Safety Management System). While they may seem similar on the surface, understanding their differences can help you decide which is best for your business.

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How Sustainable Food Choices Impact Both Health and the Environment

How Sustainable Food Choices Impact Both Health and the Environment

How Sustainable Food Choices Impact Both Health and the EnvironmentAbdul Ahad
Published on: 26/02/2025

In today’s fast-paced world, where convenience often trumps consideration, the concept of sustainable food choices is becoming increasingly important. People are waking up to the reality that the food we consume not only affects our health but also has far-reaching consequences on the environment. From the way food is grown to how it’s processed, transported, and disposed of, our food choices have a profound impact on both our well-being and the planet's future. So, what exactly does it mean to make sustainable food choices, and why is it so crucial for both health and the environment?

global certificationsISO and Other Third Party Certification Certification Challanges and Importance